Takara Sushi & Asian Bistro
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Takara Sushi & Asian Bistro
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Sugar Land
15830 Southwest Fwy, #100
(832) 939-8983
11:00 AM - 9:30 PM
Pickup
10-20 min
Delivery
20-30 min
Pickup
10-20 min
Delivery
20-30 min
Hot AppetizersCold AppetizersSaladsSoupsSushi & SashimiChef Donburi Special Chef's CombinationSpecialty RollsHouse RollsVegetarian MenuDinner FeaturesLunch Specials
Hot Appetizers
Seven-Spice Appetizer

Lightly dusted in lotus flour and crisp-fried with jalapeño slices & togarashi.

$13.00+
SP
Spicy Hot
Jalapeño Bomb

A Japanese take on the stuffed jalapeño featuring aji-spicy tuna & cream cheese, flash-fried in a light panko breading and topped with a mango-unagi glaze.

$13.00
SP
Spicy Hot
Coconut Prawns

4 pieces. Tiger prawns in a japanese coconut-panko breading and served with our chef’s mango aioli dipping sauce.

$12.00
Yakki Gyoza

6 picees. Deliciously seasoned and pan-fried chicken & vegetable dumplings.

$9.00
Japanese Korokke

3 pieces. Fluffy mashed potato cake coated with panko and deep fried. Served with tartar sauce.

$12.00
Vegetable Tempura

6 pieces. Vegetables crisp-fried in a light Japanese-style breading.

$10.00
Shrimp Tempura Appetizer

Shrimp & vegetables crisp-fried in a light Japanese-style breading.

$13.00
Crispy Green Beans

Flash-fried in a garlic butter essence and served with our unique mandarin dipping aioli.

$12.00
VG
Vegetarian
Baked Mussels

Baked mussels served with special bake sauce, top with eel sauce and masago.

$15.00
Ika Maruyaki

Grilled whole squid top with BBQ teriyaki sauce with spicy kick.

$16.00
SP
Spicy Hot
Edamame

$7.00+
VG
Vegetarian
Cold Appetizers
Hamachi Heaven

Yellowtail with jalapeño, herbs mix.

$17.00
Yuzu Halibut Carpaccio

Halibut sashimi wrapped orange with special sauce.

$18.00
Bluefin Tuna Crudo

Bluefin tuna, cilantro, onion, special sauce.

$19.00
Beef Tataki

Seared sliced angus beef, served with mango cherry tomato salsa sauce.

$19.00
Taro Tara

Chip, chopped O-toro, avocado.

$22.00
Crazy Hokkaido Carpaccio

4-piece Hokkaido scallop top with uni, ikura, served with yuzu and ponzu sauce.

$27.00
1/2 Oyster

Special ponzu sauce, cucumber, masago.

$26.00
Salads
House Salad

Japanese ginger dressing, spring mix with cherry tomato & pecans.

$7.00
Seaweed Salad

Fresh seaweed varieties marinated in a sesame dressing.

$8.00
Takara Avocado Salad

Mango, avocado, crab meat in mango sauce.

$9.00
Sunomono

English mini cucumber, wakame, tako, ponzu sauce.

$9.00
Ceviche

Assorted sashimi salad with onion.

$15.00
Soups
Miso Soup

$4.50+
Japanese Gyoza Soup

Delightful chicken dumpling with shrimp, chicken & fresh vegetables in a traditional crystal broth.

$14.00
House Udon Noodle Soup

Traditional Japanese udon noodle with fresh romaine lettuce in shiitake mushroom & wakame broth.

$16.00+
Sushi & Sashimi
Salmon

Sake.

$9.00+
Fatty Salmon

Sake-toro.

$11.00+
New Zealand King Salmon

$11.00+
Smoked Salmon

$10.00+
Bluefin Tuna

Hon-maguro.

$11.00+
Fatty Tuna

Chu-toro.

$15.00+
Finest Fatty Tuna

O-toro.

$19.00+
Pepper-Seared Bluefin Tuna

$12.00+
Albacore Tuna

Bincho.

$9.00+
Escolar

Tara.

$9.00+
Yellowtail

Hamachi.

$10.00+
Fatty Yellowtail

Hama-toro.

$11.00+
Sweet Shrimp

Ama-ebi.

$16.00+
Snow Crab

Kani.

$11.00+
Salmon Roe

Ikura.

$11.00+
Amber Jack

Kanpachi.

$11.00+
Iceland Sea Bass

$11.00+
Red Snapper

Madai.

$12.00+
Halibut

Flounder.

$12.00+
Hokkaido Scallop

Hotate.

$12.00+
Freshwater Eel

Unagi.

$9.00+
Sea Eel

Anago

$12.00+
Mackerel

Saba.

$8.00+
Octopus

Tako.

$9.00+
Squid

Ika.

$9.00+
Sweet Egg

Tamago.

$7.00+
Chef Donburi Special
Gyu Don

Thinly sliced beef and tender onions cooked in savory-sweet sauce with oshinko over warm rice bowl.

$27.00
Unagi Don

Broiled freshwater eel over sushi rice.

$29.00
Spicy Sashimi bowl

Sashimi & shredded spring mix over sushi rice & spicy sauce.

$29.00
SP
Spicy Hot
Sake Ikura Don

Salmon sashimi, ikura over sushi rice bowl.

$33.00
Chirashi

Assorted sashimi over sushi rice bowl .

$37.00
Chef's Combination
Small Combo

Chef's choice daily special 14 nigiri or 18 sashimi or mix 7 pieces nigiri & 9 pieces sashimi.

$51.00
Large Mix Combo

Chef’s pick daily fresh mix of 12 pieces nigiri & 18 pieces sashimi.

$81.00
Tokyo Boat

Chef’s pick 8 pieces nigiri, 18 pieces sashimi and pick up any two rolls from the menu.

$109.00
Specialty Rolls
Pacific

Salmon, avocado, blue crab wrapped cucumber without rice.

$18.00
Mango Tango

In: Tempura coconut shrimp. Top: with avocado, mango, mango sauce, coconut flakes.

$18.00
Takara

In: Avocado, hamachi, masago. Top: Spanish toro, green onion, ponzu sauce.

$22.00
Up In Smoke

In: white fish, salmon, avocado. Top: seared pepper tuna, tempura flakes, spicy mayo, eel sauce.

$20.00
Ebisu

Soft shell crab, kanikama. Top: eel and avocado, garlic oil with special sauce.

$19.00
Kiss The Fire

In: shrimp tempura, cucumber. Top: spicy tuna, tempura flakes, eel sauce.

$18.00
SP
Spicy Hot
Bake Langostino

California in bed. Top: crab mix crawfish, cheese to bake,eel sauce, masago, sesame.

$20.00
Surf & Turf

In: tempura shrimp and kanikama avocado. Top: seared pepper sea salt Angus beef, special sauce.

$24.00
Sashimi Feast

Spicy tuna bed. Top: assorted sashimi mini cucumber cherry tomato, pear-mango ponzu and special sauce.

$22.00
SP
Spicy Hot
Texans Roll

In: Spicy salmon & mango. Top: seared escolar.

$18.00
SP
Spicy Hot
Sugar Land

Deep fried roll with salmon, shrimp, eel, crab mix, avocado.

$18.00
SP
Spicy Hot
Scallop Killer

In: jalapeño avocado, fried oyster. Top: seared Hokkaido scallop.

$19.00
Rich Man

In: grilled Kobe beef and asparagus tempura. Top: avocado, lobster tempura.

$26.00
For U Roll

Customer roll made your way or chef's special.

$23.00
House Rolls
California

Crab, cucumber & avocado.

$9.00
Spicy Salmon Mango

With fresh mango.

$9.00
SP
Spicy Hot
Spicy Tuna

Chopped tuna with cucumber.

$9.00
SP
Spicy Hot
Philadelphia

Smoked salmon, cheese and avocado.

$9.00
Unagi

Oven-baked eel with avocado.

$9.00
Hamachi Jalapeño

Yellowtail and jalapeño.

$10.00
SP
Spicy Hot
Tuna Avocado

Bluefin tuna and avocado.

$10.00
Alaska

Blue crab, avocado, tamago and masago.

$12.00
Negi-Toro

Spanish o-toro mix scallions.

$14.00
Rock N' Roll

Shrimp tempura, cucumber, lettuce, avocado and masago.

$10.00
Dragon

Eel, cucumber, kanikama topped with avocado and masago.

$17.00
Rainbow

California roll inside. Topped with assort of fish.

$16.00
Shaggy Dog Roll

Shrimp tempura, cucumber, cream cheese inside, topped with kani, tempura flakes, spicy mayo and eel sauce .

$17.00
SP
Spicy Hot
Vegetarian Menu
Kappamaki

Cucumber house maki.

$7.00
VG
Vegetarian
Avocado

Avocado house maki.

$7.00
VG
Vegetarian
AAC Maki

Avocado, cucumber, asparagus.

$10.00
VG
Vegetarian
Veggie Tempura Maki

Avocado and assorted veggies tempura.

$10.00
VG
Vegetarian
Every Green Roll

Cucumber and asparagus, topped with avocado and wakame salad.

$16.00
VG
Vegetarian
Yaki Veggie Udon

Assorted vegetables of mushroom, broccoli, asparagus, carrots, snow peas, onion, stir-fried with udon noodles.

$17.00
VG
Vegetarian
Japanese Veggie Fried Rice

Assorted vegetables of mushroom, broccoli, asperges, carrots, snow peas, onion and green onions.

$17.00
VG
Vegetarian
Dinner Features
SAIKO-MISO

Fresh catch CHILEAN SEA BASS filet delicately marinated in savory Saiko -miso glaze ,oven-grilled to golden.

$36.00
Japanese Fried Rice

$17.00+
Japanese Yaki Udon

$17.00+
Japanese Yaki Soba

$17.00+
Shrimp Tempura

Shrimp and choice vegetables, crisp-fried in a light Japanese-style breading.

$19.00
Chicken Katsu

Chicken breast cutlets in a traditional Japanese panko breading, golden fried to a crispy finish.

$23.00
Classic Teriyaki

Perfectly grilled & smothered in our delectable homemade teriyaki glaze.

$23.00+
Hamachi Kama

Grilled yellowtail collar served with salad and steamed rice.

$17.00
Korean Bulgogi

Beef tender marinated in a sesame-soy ginger dressing, thinly sliced and char-grilled served on a hot iron plate.

$27.00
Spicy Garlic "Bokum"

Perfectly seasoned with stone-ground chili pepper & roasted garlic, stir-fried with an assortment of garden vegetables.

$23.00+
SP
Spicy Hot
"Teppan-Yaki" Beef & Shrimp

Beef tenderloin & shrimp teppan-grilled with fresh greens in a homemade soy garlic dressing. Served on a sizzling iron plate.

$29.00
Galbi

Korean barbecued short beef ribs caramelized yellow onions.

$30.00
Lunch Specials 1-5; 11AM - 3PM
Lunch Specials
Lunch served from Monday to Friday until 3PM. All lunch entrées are served with miso soup.
Japanese Fried Rice

$13.00+
Japanese Yaki Udon

$13.00+
Japanese Yaki Soba

$13.00+
Lunch Bento Box

All bento come with 4 pieces California roll, salad, 3 pieces fried shumai, steamed rice and miso soup.

$16.00+
Takara sushi

Chef's special selects sushi nigiri.

$13.00+
Maki Tango

Choice of 2 rolls from selection.

$16.00
Master Chef's Catch

Chef creation of fresh sushi (4 pc), sashimi (6 pc) and spicy tuna roll all in one plate.

$23.00
Sashimi Deluxe

Chef select of assorted daily fresh sashimi (12 pc) and sushi rice on the side.

$27.00
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